Contemporary fine dining is about so much more than meets the palette. By revealing the personal stories that inspired Adam, we were able to create a direct narrative between chef and diner. Bringing greater meaning to the menus, and enriching the dining experience.
We wanted diners to feel as if they knew a little more about the chef with each course. Unassuming and informal, the stories have a grounding quality to them, helping to create a relaxed atmosphere, and encouraging conversation at the table.
Working in harmony with the interiors, the brand established the restaurant as a dining destination in its own right. Putting it on the foodie map, and giving Adam Smith, the celebrated chef behind the restaurant, a well-deserved headline billing.
Just six months after reopening, Woven was awarded its first Michelin Star. The accolade confirms the more tangible success that you might find at any given service. Full tables, a vibrant atmosphere and the gentle hum of contented conversation.